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    Restaurant Lesson
A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
20:48
YouTubeBon Appétit
A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
“As a sous chef, I'll teach interns and new cooks all of our techniques that I've been taught. Because it's not just us, it's 50 years of Chez Panisse.” Ann ...
1.7M viewsMar 7, 2023
Restaurant Conversation English
How To Easily Write A Restaurant Business Plan [Step-by-step] | open a restaurant 2022
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A Day With A Line Cook At Brooklyn's Hottest Chinese Restaurant | On The Line | Bon Appétit
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