That gravy tower 😍 From tools to turkey rubs to appetizers and sides, we have everything you need for your Thanksgiving feast. Stop by a store or shop online with the link here: cur.lt/ki7jwu0al. | Williams Sonoma
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That gravy tower 😍 From tools to turkey rubs to appetizers and side…
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You can never have too much gravy. 😍 Make it in just 5 minutes with our gravy bases, developed in the Williams Sonoma Test Kitchen. The classic starter is naturally gluten-free, plus we have a vegetarian caramelized onion and vegan mushroom option. Williams Sonoma Gravy Bases: https://bit.ly/2GSJ3qR | Williams Sonoma
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You can never have too much gravy. 😍 Make it in just 5 minutes with our …
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41K views · 177 reactions | Ready to eat? Here's our how-to for...
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I Tried 6 Store-Bought Gravies & The Best Tasted Homemade
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3M views · 2.1K reactions | Keep brown sugar soft so it's always ready to use. Soak the terracotta clay bear in warm water for 20 minutes, pat it dry and place on top of brown sugar in an airtight container. Shop Brown Sugar Bear : https://bit.ly/3KTFxJ4 | Williams Sonoma | Facebook
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27K views · 120 reactions | In our Five-Part Turkey Tip Series, @belle_english answers your most pressing turkey questions. First up: why you should always dry brine your turkey. Shop turkey essentials here: cur.lt/ve0ce8ylq. | Williams Sonoma | Facebook
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