Blueberry Scones with Lemon Glaze

My first fine dining haute French cuisine experience in the newly opened fully plant-based Paris restaurant Vivide that also so happens to be in my neighborhood. If you are in Paris and you are looking for a truly exceptional dining experience with creatively prepared stunning food and sweet people willing to tell you everything about it, this is the place. As every high end French restaurant they offer an impressive wine list, but me and my friend, we went with their non-alcoholic suggestions w

A History of French Cuisine: ‘Haute,’ ‘Nouvelle,’ and ‘Fusion’ - Articles by MagellanTV

French gastronomy: The origins of haute cuisine