Packed with Flavor. Powered by Pork. - National Pork Board
Discover delicious recipe ideas, cooking tips, nutrition facts and celebrate the authentic flavors of pork!
Pork Cooking Temperature - National Pork Board
The safe internal pork cooking temperature for fresh cuts is 145° F. To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, …
Learn How to Bake, Fry, and Grill Pork Chops - National Pork Board
Pork chops are a flavorful foundation for any meal. They're easy to prepare, quick to cook, and incredibly versatile.
Taste What Pork Can Do: The Best Pork Recipes for Every Meal
Explore easy and flavorful pork recipes for any occasion. From slow-cooked pork roasts to quick weeknight meals, discover how versatile pork really is.
Roasting Pork brings Convenience to Your Kitchen - National Pork …
This recipe is a lifesaver and could possibly be the easiest dinner you’ll make. All you need is a pork loin roast, a quick wet rub, and you’re on your way to a melt-in-your-mouth dinner. Start …
Cuts - Pork.org
There are pork cuts for every occasion. Whether you’re craving decadence like belly or ribs, or something lean like pork tenderloin or chops, pork’s flavor gives life to any cuisine.
What are the Key Nutrients in Pork? Learn More About Pork …
Pork has many beneficial qualities that make it easy to incorporate into a balanced menu. The variety of options range from decadent and flavorful to lean and nutrient-rich cuts that are …
Air Fryer Honey Garlic Pork Tenderloin
Juicy pork tenderloin medallions, caramelized to perfection in the air fryer, coated in a sticky-sweet honey garlic glaze. This dish is simple yet bursting with flavor.
Nutrition - Pork.org
Nutrition Today’s pork has about 16% less fat and 27% less saturated fat as compared to 30 years ago. Learn More About the Health Benefits of Pork Pork Nutrition Protein in Pork
Health and Wellness with Pork
Discover how pork can become your favorite ingredient in a balanced (and delicious) diet!