But what's a star without its supporting act, or in this case the side dishes? Thanksgiving is known for its big bird and oodles of sides including stuffing, casseroles, bread rolls, fruits, vegetables, pickles, sauces and much more.

We asked you to tell us your favorite side dish to eat on Thanksgiving. The votes are in, and Hudson Valley residents named a clear winner. With 60.33% of the vote, dinner rolls took the top spot among holiday sides. In the next spot behind dinner rolls, 20.36% of Hudson Valley voters said mac and cheese was their favorite.

Signature side dishes were named for every state by content platform Stacker. Washington’s dish highlights onions harvested in Walla Walla, known for their mild, sweet taste.

The people have spoken, and when it comes to Thanksgiving side dishes, a traditional table topper has prevailed in our reader poll of favorites.

Every year, nationally, there is a poll taken regarding what is everyone's favorite side dish at Thanksgiving.

Turkey is usually the star of the show on Thanksgiving Day, but Campbell's State of the Sides Report brings some attention to the side dishes traditionally eaten on the fourth Thursday in November.

No holiday is more closely associated with a foodstuff than Thanksgiving with turkey — and yet, the traditional main course of, ahem, Turkey Day is much maligned in some corners. The gripes: It's dry,