Hey there, Jason Griffith here! After the grand Thanksgiving feast, we often find ourselves with a delicious bounty of ...

​Waste will not be collected on July 4, and all scheduled pick-ups will be delayed by one (business) day that week.

Starbucks often offers unique, tasty options on a seasonal basis. Although some come back year after year, these beloved ...

As I’m adjusting to my new identity as an empty-nester, I’m comforted knowing that I’ll always be mom to two great humans who ...

Farm markets are open and stocked around the Valley. Lots of salad greens and herbs are among the early season bounty.

Like every good party with 205,000 of your closest friends, this year’s U.S. Open had plenty of leftovers. However, unlike a ...

The coleslaw provides a crisp, refreshing counterpoint to the richness of the sandwiches, with a dressing that avoids the too-sweet pitfall that plagues lesser slaws. And then there’s the matzo ball ...

“Leftovers are the best part of Thanksgiving for many people,” agrees USDA food safety expert Zoya Sattar. But she stresses those leftovers can make you sick if not stored properly.

When should you stop eating Thanksgiving leftovers? Here's what to know. When reheating Thanksgiving leftovers, make sure they reach at least 165 degrees Fahrenheit, as measured by a food thermometer.

Turkey and trimming leftovers can be kept in the refrigerator for three to four days, according to FoodSafety.gov. That means meat stored on Thanksgiving is good through Monday.

Thanksgiving leftovers are perfect. That said, I’m aware that after a couple of days, you might grow weary of them.

Most Thanksgiving leftovers are safe to eat for up to four days when stored in your fridge (below 40 degrees,) according to the U.S. Department of Agriculture.