From countryside to cup, every leaf in our famous teas and infusions is carefully sourced. Take our English Mint, for example. We sought out a plant with an old-fashioned aroma – like the mint last ...

Our extensive range of preserves includes jams, jellies, marmalades and curds, perfect for one's breakfast toast or afternoon scone. Each jar is carefully cooked to preserve the natural flavours of ...

This product can be delivered to the United Kingdom and selected countries around the world excluding Australia, New Zealand, European Union & selected other European countries. If there’s one place ...

This product can be delivered to the United Kingdom and selected countries around the world excluding Australia, New Zealand, European Union & selected other European countries.

Heat the olive oil in a small pan, then add the onion and cook gently for 5 minutes. Stir in the garlic and thyme, cover and cook for about 20 minutes, until the onion is soft but not coloured. Remove ...

Sorry, chickens: we settled this one centuries ago. We declared eggs the winner in 1738, when we invented the beloved Scotch variety. We’ve conjured all manner of ...

For this recipe, sift the flour and baking powder into a bowl and set aside. In a separate bowl, cream the butter and sugar together until light and fluffy. Beat in the eggs a little at a time, adding ...