Cafe Kestrel opened over the summer on Van Brunt Street in Red Hook, from chef-owner Dennis Spina. It feels like a place that ...

Proceeds benefit the organization’s food programs, such as free dinner services on Wednesdays and Fridays from 5 to 7 p.m.

A new crop of restaurants are ushering in feteers flaky with ghee; organic, small-batch Yemeni coffee; spicy chicken ...

As I write this, I want to go back to SEA, Jungsik Yim’s follow-up to his two Michelin-starred namesake. The food is ...

Là Lá Bakeshop — at 73 Second Avenue between Fourth and Fifth streets in the East Village — specializes in layered desserts ...

There’s a new day-to-night option 67 stories up at Top of the Rock (30 Rockefeller Plaza, at West 50th Street) called the ...

The icon is now in the hands of a billionaire with ownership stakes in the Corner Store, Catch, and Rainforest Cafe ...

The final $6.2 million sale is up from the list price between $1 million and $1.5 million, bumped higher by fast-paced ...

Welcome to our column in which we offer recommendations on fall Fridays, with new restaurants as well as unsung dishes or ...

New York-based artisans, brands, brewers, and makers are cooking up plenty of delightful creations to ensure your favorite ...

A members-only club for dogs and their owners — that costs $1,350 a month — opened yesterday at 120 Duane Street, at Church ...

Miro Uskokovic, a Gramercy Tavern alum, and Shilpa Uskokovic, an editor at Bon Appétit , open Hani’s Bakery No one shows up ...