According to the FDA, online grocery sales grew 55% between 2019 and 2020, increasing from $62 billion to $96 billion.

Ever wonder how the USDA thinks you should eat on a budget? Meet the Thrifty Food Plan (TFP) — a bland, one-size-fits-all ...

The United Sorghum Checkoff Program is pleased to announce that four new forms of sorghum have been officially added to the U.S. Department of Agriculture’s FoodData Central Database. This significant ...

ROME, Italy—A current international partnership between Mississippi State University and the Food and Agriculture Organization of the United Nations, or FAO, is strengthening the collaboration between ...

Vitamin B12 is an essential nutrient found in a wide variety of foods. Learn more about the best food sources of vitamin B12 ...

The National Animal Nutrition Program aims to enhance animal nutrition and feeding management while actively addressing ...

RFK Jr., a lawyer-politician, could replace lawyer-politician Xavier Becerra as Secretary of Health and Human Services. Or ...

Meat made in bioreactors holds promise in the fight against climate change. Farmer-friendly lawmakers are working to stop it.

The U.S. Department of Agriculture is issuing more than $2.14 billion in payments to eligible agricultural producers, and ...

The U.S. Department of Agriculture has funds available for Michigan farmers and forest owners to implement conservation practices that will improve and conserve the state’s water, soil, and other ...

"Each edition of the Dietary Guidelines reflects the current body of nutrition science," the USDA noted. The recommendations ...

Families purchased more school lunches and breakfasts the year after the federal government toughened nutritional standards ...