As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among ...

Cooking a turkey for Thanksgiving can feel like a culinary balancing ... Under Vicky's leadership, it quickly became an essential source of news, particularly at a time when major newspaper ...

With Thanksgiving quickly approaching, you may have some questions about how long to roast your holiday turkey. We have the ...

Still, if a turkey is on your menu, when the feast is about to begin and you’re finally sitting down, there is a sense of ...

Place in preheated 425° oven for 30 minutes. Turn the oven down to 350°. Baste the turkey with pan juices every 30-45 minutes ...

As the Thanksgiving season approaches every November, the big question looms large in everyone's minds yet again: How long ...

Roasting a turkey in your convection oven is about 25% faster than in a traditional oven. Here are cooking times to get it ...

How long does it take to cook a turkey? Stuffed or unstuffed? Butterball has your answers for Thanksgiving cooking success.

A Butterball Turkey Talk-Line expert shared the answers to the three most common turkey questions she and her colleagues ...

The USDA advises that frozen turkeys will take at least 50% longer to cook. So, if an unstuffed 14–18 lb. turkey normally ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...