There are so many delicious ways to cook a turkey. But if you're using a rub, you may be susceptible to some easy mistakes.

Tired of dry, flavorless turkey? Don't fret; brining is the culinary key to mastering the turkey. Read on as we share all the ...

Ensure the turkey stays below 40°F/4°C throughout the entire brining process. If using a bag, place it in a large roasting ...

Discover how long to brine a turkey for the best results, including tips for wet and dry brining methods. Learn about factors ...

When the holidays roll around or you’re just craving a comforting meal, nothing hits the spot like turkey. But who say ...

This method is perfect for enhancing the turkey's natural taste without overpowering it. Stuffing works especially well when combined with other techniques like brining or using a seasoning rub.

Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach.

Enter Trader Joe’s Half Bone-In Herb Brined Turkey. I was a tad bit skeptical that this seemingly mass-produced, ...

Still, if a turkey is on your menu, when the feast is about to begin and you’re finally sitting down, there is a sense of ...