As millions of families gather together to celebrate Thanksgiving, perfecting the Turkey is key to cooking an outstanding ...

Elizabeth Heiskell's grandmother came up with a clever solution to deal with a turkey that was cooking far too quickly: she ...

Many seasoned and budding chefs are spending extra time in the kitchen this week, preparing for Thanksgiving dinner. They ...

As Thanksgiving approaches, home cooks everywhere are preparing to use their secret weapon for the perfect turkey: brining. This method involves applying salt t ...

Tired of dry, flavorless turkey? Don't fret; brining is the culinary key to mastering the turkey. Read on as we share all the ...

This past weekend I decided to test dry brining my turkey. It turned out wonderful and I think I’m a fan of this new brining method. At least, it’s new for me. If you’ve never attempted a dry brine, ...

Roasting a turkey with olive oil is easy and delicious. Although roast turkey isn’t a common practice in Italy, it is here in the US for us Italian-Americans that celebrate Thanksgiving as an annual ...

Still, if a turkey is on your menu, when the feast is about to begin and you’re finally sitting down, there is a sense of ...

Blue catfish won’t sit nobly at the center of your feast like a Norman Rockwell turkey, or come with lore like Maryland ...

Place in preheated 425° oven for 30 minutes. Turn the oven down to 350°. Baste the turkey with pan juices every 30-45 minutes ...

Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider ...

Thanksgiving is a time for family, gratitude, and, of course, delicious food. This year, why not spice up your turkey dinner ...