We've tested many of Ina Garten's Thanksgiving recipes. From mac and cheese to potato gratin, here are the delicious holiday ...

Many seasoned and budding chefs are spending extra time in the kitchen this week, preparing for Thanksgiving dinner. They ...

Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider ...

Two Sacramento area chefs say it is possible to have a gourmet Thanksgiving dinner and do it on a budget. We challenged chefs ...

NPR's Scott Detrow and Tamara Keith have long discussed the merits of brining a Thanksgiving turkey. Chef and cookbook author Sohla El-Waylly joins this year's discussion and offers some tips.

As Thanksgiving approaches, there’s no better guide than Martha Stewart to help make the holiday both delicious and ...

When you are making your Thanksgiving turkey this year, change things up and make this dry brine turkey recipe. This brown ...

A spatchcocked turkey takes far less time to cook than a whole turkey. A 12-pound turkey that has been spatchcocked will cook ...

This guide explains how pick the right turkey, when to buy it, how to prep it and when to start cooking. It also comes with a ...

When it comes to comfort food that’s both hearty and flavorful, baked turkey legs are a true winner. These juicy, perf ...

The secret is to cook with high heat and water. Your turkey can be any size, from small to 20 pounds. Crank the oven up to ...

Thanksgiving is right around the corner, so let’s get to the important question … what’s going to be on your table this year?