As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

No matter how you cook your turkey or if it's a male (Tom) or female (hen) turkey, you need to cook it to this internal ...

"Cooked turkey and dishes made with turkey, such as a casserole, can be stored in the refrigerator for 3 to 4 days or can be ...

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

Cooking a turkey to perfection is both a science and an art, requiring attention to detail to ensure a moist, flavorfu ...

The agency says that for optimal safety, stuffing should be cooked outside the bird, however if you cook inside, the center ...

With Thanksgiving quickly approaching, you may have some questions about how long to roast your holiday turkey. We have the ...

I'm a chef sharing how to cook the perfect turkey. Some of the best secrets include basting the meat and carving the final ...

Here's when and how to safely thaw a frozen turkey for Thanksgiving, including methods for thawing in the refrigerator or a ...

But, a lot of variables can affect the roasting time of a whole turkey, including whether or not it's stuffed, if the oven temperature is accurate, what the roasting pan is made from and more ...