After a quick shower and sumptuous breakfast, I was all set to saunter around the city for hours, enjoying the sights and ...

1. Preheat the oven to 180°C. Beat the egg yolks and sugar until light and creamy, the add the milk. 2. Sift the flour and salt together. 3. Beat the egg whites until stiff, then fold into the egg ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time, and ...

Preheat oven to 180°C. Place the apple, oats, coconut, honey and vanilla in a large bowl and mix to combine. Set aside for 10 minutes. Reserve 1 cup of the apple mixture and set aside. Add the oil, ...

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

Place the oats, coconut, cinnamon, raisins, apple, honey and almond milk in a large bowl and mix well to combine. Cover and refrigerate for 1 hour to soak.