If you're a connoisseur of perfectly cooked steak, you'll probably want to give a steak stone a try. Here's what it is and ...

The amount of time it takes to get to that ideal temperature will vary depending on how thick the steak is, so it's crucial to keep checking your thermometer throughout the cooking process.

Only cook one or two steaks at a time, depending on how big your pan is. Overcrowding the pan will make the temperature drop and your steak will just sweat rather than sizzle and brown.