The Standard's journalism is supported by ... and wacky combinations and these are sure to pop up in this book. With classic recipes on offer, veggie alternatives and ingenious ways to use up ...

Central Standard Craft Distillery has named this year's inductees into the Milwaukee-based Brandy Old Fashioned Hall of Fame.

In this recipe from our cookbook " Milk Street 365: The All-Purpose Cookbook for Every Day of the Year," we adapted San Juan chef Jose Santaella's recipe from his book "Cocina Tropical." ...

Trippy: The Peril and Promise of Medicinal Psychedelics” looks at both the Indigenous use and modern research behind psychoactive substances.

Whether it's part of a hearty breakfast or savory dinner, sausage always has a place at the table. But which seasoned, savory ...

The Standard's journalism is supported by our ... founder of Riverford’s seasonal organic recipe boxes, the book is split into sections including family favourites, 30 minutes or less and ...

Tasting Table recipe developer Leah Maroney shares this decadent French onion burger recipe that is a step above your ...

Smushing a cheese sandwich in the pan leaves you with a crisp outside and gooey inside, says Mark Bittman in his cookbook "How to Cook Everything Kids." You will need a couple cans from the pantry ...

Under its hood is a turbocharged 2.0-liter engine that provides a smooth drive and good fuel efficiency, making it great for daily commuting and road trips. Ultimately, the Buick Envision could be a ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

The United States' Virginia-born 5th president had typically Southern tastes when it came to food. His favorite was a variant ...

Ongoing studies enhance lab-grown diamond production for electronic uses, focusing on growth conditions, protective ...