Are there many downsides or risks like nitrates? And what are the best (and healthiest) Thanksgiving leftovers recipes? The protein in turkey may play a role in blood-sugar control, according to a ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

Located at the Daxton Hotel in Birmingham, Madam’s Thanksgiving grand buffet offers seatings from 2-8 p.m. Buffet features ...

Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among ...

It’s time to make a big decision—will you spatchcock your turkey or truss it? Faster cooking vs. classic presentation—we help ...

Thanksgiving is all about bringing family and friends together over a table filled with delicious food, and the star o ...

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep ...

If you've never heard of spatchcocking a turkey for Thanksgiving, here's why its a terrific idea and an easy method that ...

Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.

A spatchcocked turkey takes far less time to cook than a whole turkey. A 12-pound turkey that has been spatchcocked will cook ...

The turkey is the centerpiece of Thanksgiving meals, but it can be a bit tricky to cook. Here's everything to know about ...