In response to recent food safety incidents in KwaZulu-Natal schools, the Department of Basic Education is implementing new ...

The holidays can trigger hard feelings. Here's some important tips to manage stress, eat mindfully and get active for your ...

These trends can inform new product innovation, delivering the health benefits that consumers are looking for, while also considering taste, affordability and sustainability.” Key upcoming health and ...

Beyond its taste, almond milk packs some pretty impressive health benefits. It varies by brand, but store-bought almond milk generally contains water, almonds, salt, added vitamins and minerals ...

Therefore, you don’t need to convert them, as 1 kcal equals 1 calorie in general nutrition terms. Experts also express the energy from food or exercise as kilojoules (kJ). One calorie (kcal ...

The Council of Europe Convention on an Integrated Safety, Security and Service Approach at Football Matches and Other Sports Events was opened for signature on 3 July 2016 in Saint-Denis (France), at ...

Read on to learn more about the possible benefits of sage, the nutrition it offers, and its possible risks. The National Center for Complementary and Integrative Health (NCCIH) explains that there ...

The Toidi – stock.adobe.com Barbara Kowalcyk, director of Institute for Food Safety and Nutrition Security at George Washington University, told NBC News that produce that claims to be pre ...

The Sullivan County Board of Health met for their regular session on October 17th. In attendance were Patricia Morgan, Jana Pounds, Travis Rusch, Benjamin Poehlien, Amy Hale and Judith Weather.

Research results could help increase the safety of astronauts on future missions as well as provide clues to improving human health on Earth. Microgravity takes a toll on the human body and studies ...

Justin Brookhart, BLINK's executive director, expressed his satisfaction with the event's outcome, particularly regarding public safety. "We've been in touch with our public safety officials ...

The programme honoured restaurants in Dubai that have consistently demonstrated leadership in food safety excellence combined with commitment to sustainability, nutrition and social responsibility.