Broccoli is sauteed with a generous helping of garlic, and baked with ziti pasta and mozzarella cheese until hot and bubbly.

Pour your favorite cereal onto a baking sheet and crush it. Don't crush the cereal too finely. You want to leave some texture ...

Tucked away in the heart of Clearfield, Pennsylvania sits a culinary time capsule that’s been satisfying cravings and ...

There are literally thousands of apple varieties. A relative newcomer, RubyFrost is a cross between a Braeburn and an Autumn Crisp apple, and sports a balance of sweet and tangy flavors. Try it in: A ...

Chicken thigh meat has a higher fat content than breast so there's very little chance of your chicken thighs drying out when ...

Certain smells cling to memory long after they’ve left the kitchen: bacon grease popping, cornbread baking and apples sizzling in a cast-iron skillet. Apples have been part of the Appalachian food ...

Morrison's Fried Pies, a food truck located at 1333 Albert Pike Road, offers a variety of sweet and savory pies to a loyal following in Hot Springs.

2. Cut the unpeeled apple in half through the stem, then into quarters, and again into eighths. Cut off the core edge. Dip the eighths into the lemon juice coating all sides.

Sauteed potatoes are really easy to make as well. You need to use the right potato, and for this recipe I used the desiree variety, but any good roasting variety of potato will work just as well ...