A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep ...
There are so many delicious ways to cook a turkey. But if you're using a rub, you may be susceptible to some easy mistakes.
Expert chefs share their best tips for how to properly brine turkey for your upcoming Thanksgiving holiday feast.
3. In a bowl with a wooden spoon, work the butter, cumin, coriander, allspice, chile powder, and salt until the mixture is ...
Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...
Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach.
Discover how long to brine a turkey for the best results, including tips for wet and dry brining methods. Learn about factors ...
A spatchcocked turkey takes far less time to cook than a whole turkey. A 12-pound turkey that has been spatchcocked will cook ...
Thanksgiving is mere days away and it's time get ready for preparing the turkey, the star of the meal. Here's are a few ...
Instructions: Rinse and pat the turkey dry. Remove giblets and neck if included. Rub the turkey inside and out with olive oil or melted butter. Combine the salt, pepper, smoked paprika ...