Instructions: Rinse and pat the turkey dry. Remove giblets and neck if included. Rub the turkey inside and out with olive oil or melted butter. Combine the salt, pepper, smoked paprika ...
There's always debate about whether to brine your turkey (including whether to do a wet brine or a dry brine ... delicious on the breast, leg, and skin, and by adding your rub underneath the ...
Elizabeth Heiskell's grandmother came up with a clever solution to deal with a turkey that was cooking far too quickly: she ...
Christmas is a time for family, friends, and of course, a delicious festive meal. And what better centerpiece for your h ...
From a marmalade-glazed turkey to a maple chestnut layer cake, these recipes breathe new life into Christmas classics.
Discover a delicious Spatchcock Smoked Turkey recipe that keeps your oven free for other Thanksgiving dishes. Perfectly moist ...
The most common complaint about the main course, year-after-year, is the bird coming out dry. For a meal ... red dot poking out of the breast of a Thanksgiving turkey. They are meant to literally ...
Undoubtedly, that has something to do with it. But I think the real answer is a lot more complicated, and the tasteless Thanksgiving turkey explains why.