A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep ...

It's easy to cook a frozen turkey, even if you forgot to thaw it! Follow these simple steps and safety guidelines from the ...

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

Still, if a turkey is on your menu, when the feast is about to begin and you’re finally sitting down, there is a sense of ...

The skin on the breast doesn ... is almost finished cooking, you can crisp the skin even further by taking the turkey out of the oven and cutting the top of the bag open just enough to expose ...

You’ve thawed your turkey and it’s time to get the bird in the oven but it’s been a year since you last cooked a turkey. What ...

Butterball's Turkey Talk Line has been providing a service on how to make a great Thanksgiving Day turkey for more than 40 ...

Roasting a turkey in your convection oven is about 25% faster than in a traditional oven. Here are cooking times to get it ...

Cooking a Thanksgiving turkey just right can be a daunting task, but if you follow a few guidelines and use a little TLC, it ...

Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying ...

No matter how often you cook a whole turkey, it must be done correctly to avoid food-borne illness. Proper handling of your ...