Pure Pandan is at 264 South Bridge Rd, Singapore 058813. Visit its Facebook for more information.
There are two sets of ingredients for when you use liquid and flavour or when you use jam. You can explore by changing the flavours, eggs, oil (I used rice bran oil), Sugar or Xylitol, plain flour ...
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Preheat the oven to 180C/160C Fan/Gas 4 and grease and line a 900g/2lb loaf tin with baking parchment or use a loaf tin liner. Peel the bananas and mash with a fork. Tip into a large mixing bowl ...