Elizabeth Heiskell's grandmother came up with a clever solution to deal with a turkey that was cooking far too quickly: she ...

Lemon zest adds a bright, citrusy kick, minced garlic for savory richness, and a touch of Dijon mustard to add tang and ...

Ensure the turkey stays below 40°F/4°C throughout the entire brining process. If using a bag, place it in a large roasting ...

There are so many delicious ways to cook a turkey. But if you're using a rub, you may be susceptible to some easy mistakes.

Before you call it quits, know that roasting a turkey isn't difficult. You just have to know what you're doing! If you're hosting Thanksgiving this year and are in charge of the b ...

Tired of dry, flavorless turkey? Don't fret; brining is the culinary key to mastering the turkey. Read on as we share all the ...

This Smoked Turkey Brine Recipe is combined with a Dry Rub And Butter Injection. This combination will give an amazing flavor ...