Big game, bold flavors—no meat required. These vegetarian Super Bowl recipes include nachos, Buffalo cauliflower bites, chili ...
Dr. Vegan on MSN
Cooking vegan dumplings for a crunchy salad bowl
This vegan crispy dumpling salad features pan-fried dumplings tossed with arugula, tomatoes, cucumber, and green onions. A ...
Chowhound on MSN
The Meatless Chipotle Bowl With The Hands-Down Most Protein
Chipotle has a high-protein menu, but all of the items on it come with meat. If you're looking for a protein-packed ...
Carajillo closed for good on Jan. 9, according to a social media post from that same day. The restaurant was owned and run by ...
If you’re a lifelong vegetarian, a curious omnivore, or looking for healthy recipe ideas for meatless Mondays, you'll love ...
Petit Chef on MSN
Vegetarian Buddha bowl
For an easy and healthy lunch, nothing beats a Buddha Bowl! The principle is simple: combine vegetables, proteins, and ...
Whether you eat vegetarian or not, this bean chili is hearty and perfect to wrap up in a tortilla or enjoy in a bowl with ...
Massaged kale, peppery arugula, thin-sliced bok choy, spinach, cabbage. Season these, too. A spritz of lemon or lime and a ...
This cozy bowl of vegan zuppa Toscana soup brings all the comfort of the Italian classic without any dairy or meat ...
This scrumptious concoction features eggplant, cauliflower, zucchini, red bell pepper and onions mixed with pasta.
1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet and a large deep skillet.
This plant-based yogurt tofu is a simple, all-purpose recipe from Natlicious Food that works for breakfast, lunch, or meal ...
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