Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying ...

Ensure the turkey stays below 40°F/4°C throughout the entire brining process. If using a bag, place it in a large roasting ...

To make the perfect, moist turkey this Thanksgiving with the best stuffing and gravy ever, use TAG24's fantastic turkey ...

It's easy to cook a frozen turkey, even if you forgot to thaw it! Follow these simple steps and safety guidelines from the ...

You’ve thawed your turkey and it’s time to get the bird in the oven but it’s been a year since you last cooked a turkey. What ...

Millions of Americans will travel across the country for Thanksgiving, many bringing food with them to enjoy with family.

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

Trader Joe’s new French Onion Popcorn is “modeled after the cheesy, caramelized onion, and umami-full flavors of a fresh ...

Lemon zest adds a bright, citrusy kick, minced garlic for savory richness, and a touch of Dijon mustard to add tang and ...

Thanksgiving will be here before you know it, and if you haven't hit the grocery stores yet, you could be in for crowd shock ...

The U.S. Department of Agriculture (USDA) recommends that leftover cooked ham be used within four days, so freezing it can ...