The New Castle News asked kindergarteners from the Union Memorial Elementary School how they would prepare a Thanksgiving ...

In New England, it's just not Thanksgiving without the time-tested taste of Bell's Seasoning and locally grown potatoes.

For poultry, I use a mixture of apple and pecan wood for smoking. Stronger flavored woods tend to overpower a bird. Get your ...

After polling Southwest Floridians, we’ve uncovered the region’s top-five side dish favorites. Here are the results and ...

Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying ...

Everyone has a favorite Thanksgiving food, even clergy and religious throughout the diocese. For those looking for a new ...

Esme Mickelson: Go to Aldi and Coborn’s. Pick the turkey that is in the purple wrapper. Put on some seasonings like pepper ...

1. In a bowl, combine the mayonnaise, vinegar, sugar, and a sprinkle of salt and pepper. 2. Add the cabbage and onion. Toss ...

Dry turkey, lumpy gravy, bland veggies, gummy potatoes and bad pie crust are among Thanksgiving's hazards. Here's how you can ...

Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider ...

Two Sacramento area chefs say it is possible to have a gourmet Thanksgiving dinner and do it on a budget. We challenged chefs ...

This Jack Daniels Turkey Brine Recipe paired with a butter injection is amazing! The turkey is perfect for Thanksgiving ...