Depression-era food scarcities forced cooks to get creative and stretch their budgets, even during holidays. But some recipes ...

We've tested many of Ina Garten's Thanksgiving recipes. From mac and cheese to potato gratin, here are the delicious holiday ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

Consumer Reports recommends pouring seasonings into a separate dish beforehand and discarding what you don’t use to play it ...

Or maybe you need a break from meat after all that turkey? Ali Slagle’s green curry glazed tofu is sweet, spicy and full of ...

As a food industry professional for 15 years. I’ve learned how to save time, energy and space with my air fryer on turkey day ...

As recipe writer Leah Maroney says on thespruceeats.com, “Who can resist an egg roll, especially when it’s stuffed with ...

The 19th Hole Cafe at Briar Creek Golf Course in Duanesburg has the following options for Thanksgiving dining: In-house buffet with turkey, prime rib, sides and dessert, $47.95 per person.

Esme Mickelson: Go to Aldi and Coborn’s. Pick the turkey that is in the purple wrapper. Put on some seasonings like pepper ...

I tried stuffing recipes from chefs Ina Garten, Paula Deen, Ree Drummond, and Sunny Anderson. Here's which one produced the ...

Wondering how long to cook your turkey for Thanksgiving? Here is everything you need to know about preparation, timing and ...

1. Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat, cover and cook until tender, 15-20 minutes. 2. Meanwhile, preheat oven to 350 degrees. Spread stuffing into a ...