Cooking a full turkey is no easy task and many of us don't have much practice. If you're in charge of the bird this ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

"Cooked turkey and dishes made with turkey, such as a casserole, can be stored in the refrigerator for 3 to 4 days or can be ...

Knowing what to do is important, but avoiding those small lurking turkey traps is just as important. To get the skinny on the ...

By KATIE WORKMAN I have a confession. I like the Thanksgiving leftovers better than the holiday feast. The Thanksgiving meal ...

With Thanksgiving quickly approaching, you may have some questions about how long to roast your holiday turkey. We have the ...

Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.

No matter how you cook your turkey or if it's a male (Tom) or female (hen) turkey, you need to cook it to this internal ...

"A good rule of thumb is 24 hours for every four to five pounds of turkey," he said. "If you use cold water thawing, you ...

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

Thanksgiving is mere days away and it's time get ready for preparing the turkey, the star of the meal. Here's are a few ...