And studies show that taurine, a nutrient found in dark meat turkey, has been found to help reduce the risk of heart disease. Eating poultry instead of read meat may reduce the risk of breast ...

Elizabeth Heiskell's grandmother came up with a clever solution to deal with a turkey that was cooking far too quickly: she ...

There are so many delicious ways to cook a turkey. But if you're using a rub, you may be susceptible to some easy mistakes.

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

Place in preheated 425° oven for 30 minutes. Turn the oven down to 350°. Baste the turkey with pan juices every 30-45 minutes ...

Pit Boss Smoked Turkey Breast Recipe uses my favorite Turkey Brine!! Turkey is excellent any time of year, but this was my ...

Discover how long to brine a turkey for the best results, including tips for wet and dry brining methods. Learn about factors ...

We checked prices on whole turkeys. Whether you’re looking for fresh or frozen, organic or kosher, find the bird that works ...

Rub it all over the skin of the turkey and baste the parts as they roast. To substitute a whole bone-in turkey breast for the boneless ones here, allow 20 minutes per pound (or until it reaches ...

turkey parts roasted with a spice rub; and a stunning pecan pie that veers slightly from tradition with salted caramel in the filling. These dishes bring exciting colors and flavors to the menu.

Expert chefs share their best tips for how to properly brine turkey for your upcoming Thanksgiving holiday feast.