Partnering with Montana State University and the Benefis Health System, Touro College of Osteopathic Medicine is testing out ...

NATIONAL Book Development Board (NBDB) recently received over 500 copies of a recipe book on daily nutritional needs, turned over by the De La Salle-College of Saint Benilde (DLS-CSB). Titled Paghilom ...

Packaged, processed and full of nostalgia – school dinners in the 1970s and 1980s! Things have changed when it comes to ...

Changes of leadership at the FDA and the USDA under President-elect Trump could have a large impact on the industry, writes ...

MANILA, Philippines — The National Book Development Board (NBDB) recently received over 500 copies of a recipe book on daily ... a faculty member of the Benilde School of Hotel, Restaurant ...

According to North Dakota State University, cooking with your children can build their self-confidence, encourage them to try ...

Ukraine plans to modernize more than 800 school kitchens and create twelve factory-kitchens in 2025-2027, Ukrainian Prime ...

Schools do their best to make sure the food they provide is nutritious and full of flavor.However, new regulations from the ...

Dr Tanefa Apekey (University of Sheffield) and Dr Sally Moore (School of Food Science and Nutrition) organised a free ...

including the development of new staff-led and student-tested recipes that cater to local food sources and USDA nutrition standards. This is just one key example of how Project Bread is working to ...