Two Connecticut medical students have taken the “food is medicine” concept to a new level by taking a “food pharmacy” to new levels by opening a site at a free clinic. In addition to traditional ...

Crimm went on to become the home economics teacher for the local high school. Food and recipes are her love language. She has ...

Partnering with Montana State University and the Benefis Health System, Touro College of Osteopathic Medicine is testing out ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

If you’re in the mood for a comforting dish that brings back memories of simpler days, this nostalgic School Cafeteria S ...

Mixing hard work and help from those who count turned out to be a recipe for success for two Wichita ... I didn't," Memorial ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...

Whisk together creamy peanut butter, maple syrup, coconut oil and vanilla extract in a medium-sized bowl. Pour in collagen, ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

November 17 is National Homemade Bread Day, so let’s celebrate passing on the skills to all the family by making some crusty ...

Food writer Holly Ebel says between playing the cello, studying medicine and living life, this Mayo High School grad doesn't ...

Daughter Makenzee was known to most people as Kenz or Kenzee. She worked with her dad in the café kitchen while Denee and Jay ...