Linda Amendt shared this recipe for pumpkin spice cookies with us from ... cookies you often see this time of year, these are ...

1/2 cup 120ml pumpkin purée (make sure it's pure pumpkin, not pumpkin pie mix) 1 tablespoon 15ml vanilla extract 1/4 cup 60ml almond milk or any plant-based milk ...

Hugh Fearnley- Whittingstall shares his recipe for ... Stir in the pumpkin seeds. Place a non-stick frying pan over a medium heat and brush with oil. When hot, drop in puddles of the batter ...