As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

We'll teach you how to cook a turkey breast using our delicious Easy Roasted Turkey Breast recipe, which works well for ...

How long does it take to cook a turkey? Stuffed or unstuffed? Butterball has your answers for Thanksgiving cooking success.

A spatchcocked turkey takes far less time to cook than a whole turkey. A 12-pound turkey that has been spatchcocked will cook ...

3. In a bowl with a wooden spoon, work the butter, cumin, coriander, allspice, chile powder, and salt until the mixture is ...

We have our very own 'Thanksgiving Parade' of plates, as we bring you 'Turkey Porchetta' with 'Goat Cheese & Scallion Potato ...

Picture your holiday turkey ... oven, but we have discovered that the optimal temperature for a breast is quite different from the one for a leg or thigh. We’ve noted favorite turkey recipes ...

Tips: We highly recommend a bone-in, skin-on turkey breast ... should take about 40 minutes.) Many turkey breast recipes recommend starting the oven at a higher temperature of 425 degrees.

Avoid dry turkey disasters this Christmas with expert tips from leading chefs. From choosing the right bird and mastering the ...