A foodie favorite returns for its fifth year with help of New York Times journalists. NYT Cooking's Cookie Week runs Dec. 1 ...

Sarah DiGregorio’s salmon and kimchi skillet, a five-star, five-ingredient dinner to kick-start your taste buds.

Here are seven ways to use lemons to ace your spring cleaning this year. To get streaks off windows and other glass surfaces, squeeze about two tablespoons of lemon juice into an empty spray bottle.

The organization doesn’t just teach culinary skills — it provides additional support, such as résumé building and English ...

There are many ways we define American culture: the music, art and literature we produce, how our politics plays out, but ...

Turkey tikka masala, turkey tetrazzini, turkey pho, turkey congee, turkey à la king and, of course, the best Thanksgiving ...

The world is a gift, not a giant Amazon warehouse, Robin Wall Kimmerer said. In her new book, “The Serviceberry,” she ...

The Abortion Pill Sustainability Fund, a subsidiary of the nonprofit Healthcare Across Borders, offers a way to support ...

Related: Here’s how long your leftovers will last in the fridge. Crowds braved the rain for Macy’s Thanksgiving Day Parade.

Families with holiday rituals are more likely to gather. So here’s to “Ribsgiving,” stinky gifts and fried oysters for ...

The former MasterChef star and awarded cookbook author has just wrapped filming the first season of her new nightly cooking show, A Bite to Eat With Alice, which airs weeknights on the ABC.

Rather than measuring clicks and impressions, "Times" plans to find a better way to understand campaign results based on what ...