“If you’re not keen on turkey, there are plenty of alternatives to try. Most of your roasting meats can be cooked in the air ...

Butterball's Turkey Talk Line has been providing a service on how to make a great Thanksgiving Day turkey for more than 40 ...

As millions of families gather together to celebrate Thanksgiving, perfecting the Turkey is key to cooking an outstanding ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

Once you have the bird at home, make sure you're prepping it correctly. "Check the bird before roasting day," she says.

While preparing the perfect turkey can seem like a daunting task, with the right method and a little patience, you can serve ...

I'm a chef sharing how to cook the perfect turkey. Some of the best secrets include basting the meat and carving the final dish in sections.

A Dish Full of Love and Tradition There’s something magical about Grandma’s recipes. They don’t just fill the table; they ...

Reheating turkey in the oven is the best way to reheat it without drying the turkey out. Microwaving turkey dries it out and ...

Dry turkey, lumpy gravy, bland veggies, gummy potatoes and bad pie crust are among Thanksgiving's hazards. Here's how you can ...

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep ...

Discover how long to brine a turkey for the best results, including tips for wet and dry brining methods. Learn about factors ...