Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider ...

A juicy, flavorful turkey starts with the right preparation—and our favorite recipe requires us to start the thawing and prep ...

If you are wet brining your turkey, you will need 4 quarts of water, 1 cup coarse kosher salt, and your aromatics* of choice.

Thanksgiving feasts deserve iconic dishes! Master the creamy mashed potatoes, juicy roast turkey (skip the stuffing inside!), ...

We’ve got a plethora of ideas for those who partake in the Italian-American tradition of the Feast of the Seven Fishes on ...

If you're looking to serve up a juicy, flavorful bird for ... or a dry salt and herb mix. Related: 15 Best Thanksgiving Turkey Recipes So, why should you be brining? Turkey is fairly lean meat ...

No pressure or anything, but if you're the cook this Thanksgiving, you're about to navigate a whole minefield of potential messes. From ingredients and techniques to timing and oven temperatures ...

We tested the four most popular ways of cooking turkey outside to find the best and safest ways to do it this Thanksgiving.

Thanksgiving is a time for family, gratitude, and, of course, delicious food. This year, why not spice up your turkey dinner ...