This hummus features a creamy texture, but that's where the praise ends, with its flavor being described as vinegary, lacking ...

With autumn here, now's the time to experiment with some seasonal flavors in the kitchen. If you find yourself working hummus, be sure to try this fall upgrade.

If you’re a garlic fan, this Garlic Lovers Hummus is sure to become a staple in your snack rotation! It’s rich, creamy, ...

The restaurant owner’s passion for his food and culture made the dining experience feel like more than just a meal — it was a celebration of hospitality and tradition, Xu write.

Today, we're showing you how to whip up some homemade hummus so you can add it to your menu whenever you crave it.

Heifa Odeh, a Tinley Park chef and author, offered some history and cooking tips during a recent program at the Palos Heights ...

Marlaina’s Mediterranean Kitchen is serving up their favorite fresh and healthy Mesopotamian dishes to satisfy every palate ...

Sweet potatoes are a secret superfood and a game-changer in the kitchen. Hailing from different regions of Africa, these sweet potato varieties bring unique flavors and textures to the table. Discover ...

In just three years, over 20 Turkish eateries have sprung up across Delhi-NCR, from upscale restaurants serving Ottoman-style ...

These crunchy treats are sure to be a crowd favourite at your celebration. Whip up creamy hummus served with warm pita bread. Add toppings like olive oil and paprika for a delightful, healthy snack ...

I never called myself "Arab." It felt like an identity that just didn't fit, one so distant from who I believed I was. But after a year of the war in Gaza and now Lebanon—of witnessing horrific images ...