If you’re a fan of creamy, flavorful pasta sauces but want to preserve some homemade sauce for future use, this Vodka Sauce ...

Canning is a time-honored tradition for preserving your garden’s bounty or stocking your pantry with delicious homemade goods ...

Each class begins at 11 a.m. at the Brazos County Extension Office, 4153 County Park Court in Bryan. The cost is $35 or $40 and includes a canning guide book, lunch, and all canning supplies. You may ...

Traditional confit starts with an overnight cure for the duck legs, which always involves salt to season them, and then ...

Canned fruit can be a healthy and easy way to boost your nutrient intake, but choosing the most nutritious kinds of canned fruit is important.

Provide a Platform & Audience: We provide a user-friendly platform that allows home chefs to launch their brands and retain ...

Once fall rolls around, it's time to bust out the canned pumpkin for everything from pie to soup. Here's how long it stays ...

Directions: Preheat oven to 400 F (200 C). Brush flesh of squash with 1 tsp. oil and place flesh side down on baking sheet.

Canning is an excellent way to enjoy fruits and vegetables all year long. It also contributes to a varied and balanced diet. Canning is also a good way to reduce food waste at home because foods ...

New research shows that 46 per cent of grandparents no longer bake or pass down recipes, and 74 per cent ... a long-time home of the Strickland family, one of whose number is credited with ...

“One of the main rules of canning is do not use your grandmother’s recipe because it’s probably not safe ... she suggests curious canners check out ideas at the National Center for Home Food ...

Join University of Illinois Extension Nutrition and Wellness Educator, Jenna Smith, for this free program all about canning. You’ll learn the step-by-step process to canning with a boiling water bath ...