This is it. This week, I decided to make the Hershey’s “Perfectly Chocolate” Chocolate Cake recipe on page 10 to see if it still held up to my more experienced palate. The recipe was concise ...

The $4.99 tubs from Hershey's simply won't give you the right effect if the recipe ... Because cocoa powder is so dry, and ...

The chocolate and caramel together make ... also give you a more varied texture. Byrn also has a recipe for an Easy Hershey Bar Swirl Cake. You can experiment, and if it doesn’t work with ...