And a 5-8 pound bone-in ham needs 35-40 minutes. For cooking times of all these hams, we turn to the USDA for the safest advice. Here’s the chart you should consult for this year’s holiday ham.

Learn what makes spiral-cut ham different from other types of ham as well as how to cook and carve this classic holiday ...

If you forgot to thaw your holiday ham before the big day, all hope is not lost. Here are some tips for cooking your frozen ...

Turkey ham is a ready-to-eat meat made from cured turkey thigh meat. Cured: Pork leg that is wet-cured or dry-cured. Wet ...