I grew up in a very German area in eastern Wisconsin, and that meant plenty of beer, brats, pretzels, sauerkraut — and German ...

German Chocolate Fudge is a dessert lover's dream, combining the richness of creamy chocolate with the sweet, nutty fl ...

here's what to serve on Christmas to celebrate with German flair. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ...

About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple ... This cake is adapted from a Milk Street recipe. Lynda Balslev ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...

Lynda Balslev/TasteFood Share German apple cake ... Yield: Makes 1 (9-inch) cake (This cake is adapted from a Milk Street recipe.) 1. Heat the oven to 350 degrees. Butter the sides of a 9-inch ...

Find out about the dish and understand the ingredients. Then try your hand at a card game and a drag and drop activity. And here's the recipe from BBC Food.