If you’re a garlic fan, this Garlic Lovers Hummus is sure to become a staple in your snack rotation! It’s rich, creamy, ...

I love hummus. I could eat it every day, and oftentimes, I do! The fact that it’s versatile, easy to make, and garlicky, especially this roasted garlic hummus recipe, just adds to the appeal. The fact ...

Hummus will keep in the fridge for 3-5 days in a sealed container. FAQs about BBC Food ...

Classic hummus is made by soaking chickpeas and blending them with sesame seeds, lemon juice, olive oil, garlic, salt and pepper. Here are some fun hummus variations to try: If you like colourful ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

There are lots of variations when it comes to recipes for hummus, but essentially it’s chickpeas, tahini, lemon, garlic and salt. Texture is important too – generally, the holy grail is ...

The first documented mention of hummus can be traced back to 13th century Egypt. However, its true origins remain a mystery, ...

With autumn here, now's the time to experiment with some seasonal flavors in the kitchen. If you find yourself working hummus, be sure to try this fall upgrade.