In a medium bowl or deep plate, mix the crushed pork rinds, grated parmesan cheese and spices. In a separate small bowl, beat ...

That’s where empanadas come in. Baked or fried, and stuffed with limitless fillings, there’s so much variety in these ...

Three Atlanta chefs offer recipes for boiled egg main dishes that come from the United Kingdom, Japan and Ethiopia.

These deep-fried ... chicken finger while maintaining its signature crispiness and salty, fatty goodness. The secret? Pork ...