Unlike other versions made with chickpeas, traditional Egyptian falafel is made from fava beans. These beans are soaked ...

We can’t get enough of this recipe & strongly recommend you try - after all what more could you want from a mid-week meal ...

The six-unit fast-casual Mediterranean brand is gearing up for growth with a minority investment from Chipotle's venture fund ...

My husband was born into the restaurant business, I married into it and our children were born into it, too,” Hana Saleh said ...

From their home in Nabatieh’s historic city centre, Amina Bitar and her family have watched as homes and shops around them ...

A restaurant can look and feel like an entirely new space bathed in the warm glow of sunlight. The energy shifts when you ...

Everyone knows that a taste bud-stimulating sauce is what makes a sandwich delicious, and this combination of creaminess and ...

Basel’s Falafel recently opened at 2139 Freedom Blvd. Hours are 8 a.m. to midnight daily. Chef William Hamshao, a Syria native, prepares falafel, burgers, fries, tacos and more. Many dishes are based ...

There are few things more satisfying than a pita full to the brim with delicious stuff. But…what exactly goes into said pita?

This Treasure Coast gem is about the food, the personality, and the love chef-owner Lorri Roth adds to each delicious dish.

Otomi was opened by Lee Robinson and Juan Carlos Lugo. The restaurant space has seen multiple businesses in recent years.