Now that you have your minute steak, it's time to transform the meat into a mouthwatering meal. However, it's all too easy for a cut like this to go from delectable to dry, right before your eyes.

When you’re craving a meal that’s as easy as it is satisfying, slow cooker beef recipes really hit the spot. We’ve gathered ...

Add another tablespoon of oil. Season the steaks on both sides with salt and pepper and put them in the pan. Cook for 45 seconds on each side. Turn off the heat and take the steaks out of the pan ...

Heat a frying pan until smoking hot and cook the steaks for less than a minute each side in batches. Place on a tray, season with pepper and spoon over some of the wild garlic oil. Rest.

Rub the steaks with 1 Tbsp oil and season with freshly ground black pepper. Pan-fry for 1 minute, turning once. Transfer to a warm plate, season with salt, cover loosely and rest for a minute.

Even those who think they can’t cook will find they can manage to make themselves a steak salad sandwich which will provide protein and grains and nutrients from lettuce and tomato. See ...