Sweet, tart, and fruity cranberries enhance cookies, cakes, pies, and tarts that are perfect for the holiday season. Add the ...

It can be meticulous cleaning and preparing fresh cranberries for a cranberry sauce. While canned cranberry sauce might not ...

Cranberry Orange Bread is like the life of the holiday party—zesty, vibrant, and just the right amount of tart. Whether you ...

Samin Nosrat, the author of "Salt Fat Acid Heat," recommends adding quince and a bay leaf to your batch of cranberry sauce — ...

Layer sharp cheddar or brie cheese, turkey leftovers and a spoonful of cranberry sauce between two slices of sourdough bread.

The cranberry bog is a pet project for Keith Bishop of Bishop's Orchards Bishop who bought the farm in 2012, which had ...

Despite its deep roots in Thanksgiving history, this dish remains one of the most polarizing items on the table today.

Garten places the canned cranberry sauce into a pot and adds a few tablespoons of freshly squeezed orange juice, about a ...

Layer sharp cheddar or brie cheese, turkey leftovers and a spoonful of cranberry sauce between two slices of sourdough bread.

A buckle is a fruit-studded cake with a buttery crumb topping. It’s a great breakfast treat, an excellent midday sweet ...

Cranberry relish is the ideal side dish to make in advance of the holiday meal. The relish keeps in the refrigerator for up ...