There's one element that can take your chicken fried steak from good to great: a rich gravy. Here's why you should resist the ...
Biscuits and gravy is a Southern staple that has a deep history in Appalachia. Find out how this simple breakfast became a ...
Whip up some potatoes, a little (or a lot) of country gravy and you've got a comforting Southern meal to warm up any night.
The chicken-fried steak is now a strip loin steak, battered, fried and topped with a “pan gravy” that hinted of chorizo. It was silky-soft and tender, although the steak needed more careful ...
Scrambled! is settling into its second location, on 1241 Washington Blvd, after opening Sept. 23. “We’re excited to bring our ...
In a tiny Florida town known more for ferns than fine dining, there’s a red-painted treasure serving up country-fried steak ...
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Offering craft burgers, beer, bourbon and brunch, a Charleston, S.C.-based restaurant is planning its first Florida location ...
Cracker Barrel Old Country Store: Dining rooms will open and begin traditional Thanksgiving meals at 11 a.m. The seasonal ...