Baking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.

“I just loved them. She made batches after Thanksgiving, and I would go into the freezer every day after school to sneak one.

Food writer Holly Ebel says between playing the cello, studying medicine and living life, this Mayo High School grad doesn't ...

Of all my holiday memories throughout the years, it’s the ones spent baking cookies that are the strongest. I remember making ...

Get ready to indulge in the ultimate cookie extravaganza! In this video, we're sharing our top picks of irresistible cookie ...

Beyond nutritious rolled oats, you of course need raisins to make oatmeal raisin cookies. In my old-school recipe for them I ...

Everyone thinks their mom makes the best chocolate chip cookies, but mine really does. She insists on using these sheet pans ...

The new bake shop is located between New Star Chinese restaurant and DiMaio’s Italian Ristorante and Pizzeria in The Shoppes ...

Friends, family and cookie lovers filled the cafeteria at Montini Catholic High School in Lombard Sunday to support a new ...

LOMBARD, Ill – A 16-year-old girl battling a serious illness opened up her own cookie business. Despite her illness, Neysa ...

Tasting Table sat down with Prue Leith to chat about her new cookbook, "Life's Too Short to Stuff a Mushroom," holiday baking ...

Indulge in the festive joy of chewy, no-spread M&M cookies! This easy dessert recipe is perfect for holiday baking with kids.